The Deer Valley Taste of Luxury series features Hawaiian-inspired dishes with Top Chef alumnus Lee Anne Wong

Park City, UT — Tastes of the Hawaiian Islands is coming to Deer Valley this August with exclusive dining experiences featuring Honolulu-based chef Lee Anne Wong, owner of the renowned island-style brunch restaurant Koko Head Café.

Photo courtesy of Chef Lee Anne Wong

“We are so honored to welcome Chef Lee Anne Wong to our Taste of Luxury Series finale this summer,” said Jacob Musyt, VP Food & Beverage at Deer Valley Resort. “Her inventive recipes and cooking methods will be showcased over three separate evenings of six-course dinners, as well as a special cooking class for foodies looking for a truly unique culinary experience.”

Tickets are available at deervalley.com for the following Taste of Luxury Series events:

Chef Lee Anne Wong & La Colombe | VIP Meet and Greet Reception & Dinner

August 15, 16 and 17, 2024

VIP Reception 6:45pm | Dinner 7:30pm

Imperial Lodge

VIP Reception and Dinner: $225 per guest

Dinner Only: $175 per guest

These three evenings include a VIP reception in partnership with La Colombe, a six-course dinner featuring the freshest seasonal ingredients from Utah and Hawaii, and a special selection of wines and cocktails with each course.

Chef Lee Anne Wong | Practical Cooking Class

August 17, 2024

1:30 pm

The copper label

$250 per guest

Join Chef Lee Anne Wong for an intimate, hands-on cooking class where you’ll sip wine, prepare signature dishes, and learn from her tips, tricks, and kitchen wisdom.

For more information about the Taste of Luxury series at Deer Valley, visit the resort’s website at deervalley.com or contact Deer Valley Communications Specialist, Riley Elliott at (e-mail address).

About Deer Valley Resort

Deer Valley Resort in Park City, Utah, revolutionized the ski industry by providing the kind of first-class service you would expect at a five-star hotel. The resort currently offers 21 chairlifts, 103 ski runs, six bowls, 300 inches of powder annually, 2,026 acres of alpine skiing, limited lift ticket sales, numerous restaurants, three elegant day lodges, hundreds of luxury accommodations, and a renowned ski school and kids center. In August 2023, Deer Valley announced “Expanded Excellence,” a significant transformation of the resort that will expand the skiable area to a total of 5,726 acres, add a new resort gateway and village, reimagine the Snow Park Base Area, and revitalize existing mountain facilities. Deer Valley is honored to have been named the #1 Ski Resort in the United States by the World Ski Awards for 11 consecutive years.

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